Weekly Features

Grill Feature

Chicken Parmesan Cavatappi

All natural 6oz chicken breast, seasoned with our Italian blend of herbs and spices, char-grilled to perfection and garnished with Parmesan and monteray jack cheeses – sliced and served atop a bed of cavatappi pasta loaded with our hose-made marinara sauce. Served with a garden fresh green salad with tomatoes, red onions, pepperoncini, feta cheese and Chef Samo’s scratch Kalamata vinaigrette.


Tap Feature

Tropical Torpedo IPA Sierra Nevada Brewing Co., Chico, CA

Inspired by the island life, we created an IPA completely disconnected from the mainland. We used our one-of-a-kind Hop Torpedo to deliver an intense rush of hop flavor and the lush aromas of mango, papaya, and passionfruit with every sip. Enjoy our tropical twist on the American IPA.

6.7% abv, $6 pint